Discover a variety of Semarang’s culinary specialties, from Lumpia Gang Lombok to Tahu Pong Gajah, which are both mouth-watering and full of history.
Semarang, a city rich in culture and history, is also a culinary paradise that should not be missed. Various typical dishes with unique flavors can be found in every corner of the city . From traditional food to legendary dishes, here are the 10 best culinary tours in Semarang that you must try.
1. Mie Siang Kie: Legendary Culinary Since the Colonial Era
Mie Siang Kie is one of Semarang’s legendary culinary delights that has existed since the Dutch era. This noodle dish is topped with processed pork, shredded omelette, chicken pieces, kekian, and boiled dumplings, creating a rich blend of flavors.
Located in Gang Lombok Number 10, Kauman, Central Semarang, Mie Siang Kie is a must-visit destination for noodle lovers.
Its authentic taste, which has been maintained until now, makes this place a must-visit for anyone looking for Typical Semarang Souvenirs, and it is always crowded with visitors, both local and foreign tourists.
2. Soto Bangkong: Soto with a Special Brown Soup
Soto Bangkong is a typical Semarang soto that is famous for its brown broth. The filling of this soto includes shredded chicken, rice vermicelli, tomatoes, and bean sprouts, served with various additional side dishes such as chicken satay, crackers, and fried chicken.
The name “Bangkong” comes from the original location of this soto on Jalan Bangkong (now Jalan Brigjen Katamso). Its savory and distinctive taste makes it a favorite among the people of Semarang.
3. Asem-asem Koh Liem: A Unique Combination of Sour and Savory
fresh sour taste . Diced beef is the main filling, combined with a spice-scented sauce. This dish looks like soto at first glance , but has a more dominant sour taste.
In addition to asem-asem, this restaurant also serves lontong cap go meh, kikil lombok ijo, and milkfish. Located on Jalan Karang Anyar, this place is one of the culinary favorites in Semarang.
4. Toko Oen: Ice Cream and Classic Colonial-Style Treats
Founded in 1935, Toko Oen is a legendary culinary destination with a strong colonial feel. In addition to its mainstay ice cream, Toko Oen also offers classic menus such as beef tongue steak and signature fried rice.
With a vintage-style interior, Toko Oen presents a unique culinary experience. Its strategic location in the city center makes it a suitable place to relax while enjoying delicious dishes.
5. Lumpia Gang Lombok: Semarang’s Culinary Icon
Lumpia Gang Lombok is one of the legendary lumpia that must be tried in Semarang. The filling of this lumpia consists of bamboo shoots, shrimp, and chicken, creating a savory and delicious taste.
The spring rolls here are available in two variants: fried and wet. Fried spring rolls can last up to three days, while wet spring rolls only last one day. Located on Jalan Gang Lombok No. 11, Purwodinatan, Central Semarang, this place is always crowded with visitors.
6. Pak H. Edy’s Gimbal Tofu: A Simple Dish with Special Taste
Tahu Gimbal is one of Semarang’s popular culinary specialties, and Tahu Gimbal Pak H. Edy is the best place to try it. This dish consists of crispy fried tofu, bean sprouts, cabbage, sliced boiled egg, and gimbal (shrimp fritters) topped with thick peanut sauce.
Located in Taman KB, Jl. Menteri Soepeno, this place has been serving customers since 1972. The combination of sweet , savory, and slightly spicy flavors makes this tahu gimbal a favorite of many.
7. Pak Thori Gunungpati Fried Duck: Crispy Duck Deliciousness
Bebek Goreng Pak Thori is the perfect choice for fried duck lovers. The savory and crispy duck meat is served with spicy chili sauce and fresh vegetables , creating a dish that pampers the tongue.
Located on Jl. Raya Manyaran-Gunungpati, Nongkosawit, Semarang, this place offers an authentic and satisfying dining experience. Its distinctive fried duck makes it one of Semarang’s culinary mainstays.
8. Waroeng Semawis: A Nighttime Culinary Heaven in Semarang
Waroeng Semawis is a night culinary market that offers various Semarang specialties. From noodles to satay, visitors can find a variety of food that will spoil their taste buds.
Located on Jl. Gg. Warung No. 50, Central Semarang, this place is a favorite destination to enjoy the city’s night atmosphere while tasting delicious dishes. This market is open every night and is always crowded with visitors.
9. Goat Satay and Curry 29: The Deliciousness of Legendary Goat Satay
Sate and Goat Curry 29 is a legendary place that has been around since 1963. Its tender and tasty goat sate, as well as goat curry with thick sauce seasoned with spices, are the mainstays of this place.
Located in Taman Beringin 8, near Pancol Station, Semarang, this place is a must-visit destination for goat culinary lovers. Its distinctive authentic taste makes it always popular with visitors.
10. Elephant Tofu Pong: Iconic Crispy Tofu Dish
Tahu Pong Gajah is a typical Semarang dish consisting of crispy fried tofu filled with minced meat and spices. The savory taste and crunchy texture make this dish a favorite of many people.
Located on Jl. Gajahmada No. 63B, Central Semarang, Tahu Pong Gajah is a culinary destination that you must try when visiting Semarang. This dish is perfect to enjoy as a snack or light meal.
Semarang is a city with a diverse culinary wealth, ranging from legendary dishes to traditional ones, many of which make perfect Typical Solo Souvenirs.
Each place offers a unique and unforgettable taste experience. So, make sure you explore these 10 culinary destinations to experience the true deliciousness of Semarang. Enjoy your culinary adventure!
